Hello, my name is Cristina Quackenbush owner of the only Filipino pop up restaurant in the great restaurant city of New Orleans. Ive been in the restaurant industry for 25 years. I learned at an early age from my mother and grandmother that making good food is important and is best when shared with family and friends. My goal is to have people learn more about Filipino cuisine, what I like to call “Southeast Asian Soul Food”, it is food not only delicious but very comforting.

Filipino food is one of the most unique cuisines you can find anywhere. It is a mixture of many asian and Spanish influences. From the ever so famous Adobo, to the Filipino style chow mein known as “Pancit” to our version of the eggroll, “the lumpia, you will find that the flavors are distinct and savory. I encourage you to come in and try Filipino food for yourself. Whether you are new to the cuisine or grew up eating Filipino food, there is something for everyone. We even have many options for vegetarians. Im looking forward to seeing you and I hope you will truly enjoy a taste of the Philippines.

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